MahJong Room Healthy Lunch
After 14 years serving up delicious dinners, MahJong Room is opening its doors for lunch Monday to Friday from 12pm. We're going on a health kick as well.
It's a simpler, faster, healthier and cheaper menu. Our select range of noodle and rice dishes are GLUTEN, DAIRY AND NUT FREE and we only source the freshest local ingredients.
The emphasis is on healthy eating and clean flavours. We only use freshly-cooked vegetable stock in our noodle soup and stir-fry dishes.
Monday to Friday from 12pm - 3pm
- Every dish is $12
- Takeaway on pick up.
- Homemade Style Prawn and Ling Fish Cake - with brown rice noodle
- Silken Tofu, Shitake Mushroom and Bok Choy - with brown rice noodle
- GOLDEN PIG Crispy Base Dumpling - with side vermicelli noodle (Veg, Beef or Chicken)
- Classic Char Kwai Teow - Pork, Tiger Prawns, Egg, Bean Sprout, Chilli with flat rice noodle
- Snow peas, Firmed tofu, Shitake Mushroom - with flat rice noodle
- Tender Shredded Chicken and Shitake Mushroom - with new year rice cake
- Enoki, Oyster and Shitake Mushroom - with new year rice cake
- San Choi Bao - with vermicelli in iceberg lettuce (Veg, Chicken or Seafood)
Fried Rice and Steamed Rice:
- MahJong Room Special Seafood fried rice
- MahJong Room Asian Green fried rice
- Season Vegetable Wok Fried Ginger and Garlic - with side brown rice and soup
- Tofu, Fungus, Snow Peas Vermicelli Salad - with side brown rice and soup